Garnatxa Rosé 2019 Pet-Nat

100% Garnacha tinta. Not subject to filtration or clarification. Without oenological additives. Without added sulfites. The contained sulfites come from grape pulp and the fermentation prevents wine oxidation and bacterial contamination and allows preservation of the natural flavor.

hand-picked grapes, transported in boxes, immediately whole pressed, not refrigerated and without skin maceration. 24h of rest and transfer to stainless steel tank for fermentation. After 4-5 days, the fermentation starts spontaneously, without temperature control. The wine rests all winter and is bottled according to the moon calendar in spring. It is bottled on fruit day.